Raha Indian Restaurant Dundalk

Crispy potato chips tossed in a delectable blend of sweet (honey) and spicy chili sauce. Perfectly balanced flavors that bring together a hint of sweetness with a tantalizing kick of heat. A delightful treat that's sure to excite your taste buds!

Chopped onions battered in gram lentil and spices, deep-fried until crisp and crunchy. Served with homemade chutney. A curated appetiser for every taste

Triangular-shaped flaky pastry stuffed with a savory filling of Irish potatoes, peas, and herbs. A curated appetiser for every taste

Crispy Irish potato patties made with a blend of boiled potatoes, split chickpea lentils, and ground spices

Crispy and cheesy beetroot and potato balls seasoned with spices, ginger and garlic paste and served with cashew nut and saffron sauce

Deliciously seasoned and lightly fried, these chicken pakoras are a crunchy

Tender and creamy pieces of boneless chicken marinated in a blend of yogurt and spices, grilled to perfection in a tandoor

Tender & creamy pieces of boneless chicken marinated in a blend of yogurt, basil leaves and herbs, grilled to perfection in tandoor

Minced lamb meat mixed with a host of spices, wrapped around a skewer and grilled in tandoor until ready to melt in mouth

Lightly battered fish fry seasoned with gram flour, spices, ginger and garlic paste. A crunchy and refreshing treat

Grilled king prawns prepared in a tangy marination of chopped garlic, lime juice and spices

A curated platter of complimentary flavours of different murgh tikkas, seekh kebab and lehsuni jhinga

A curated platter of complimentary flavours of murgh tikka, murgh malai tikka, basil murgh tikka and tandoori chicken

A curated platter of complimentary flavours of onion bhaji, vegetable samosa, aloo tikki and beetroot cheese ball

A comforting delhi delicacy made by marinating chicken in a mixture of yogurt and spices, and then cooking it in a creamy tomato-based sauce

The dish is made by stir-frying marinated chicken pieces with a variety of vegetables such as bell peppers, onions, tomatoes, and green chilies

"Feast from the east", slow roasted Irish lamb marinated overnight served in an aromatic. Served with pulao or steamed rice

Pieces of lamb, cooked with lamb mince in tomato and onion sauce with the touch of our special garam masala

A fragrant, rich and creamy curry tempered with coconut milk and packed with succulent king prawns

An aromatic tilapia fish curry with a touch of tang from tamarind to compliment the richness of the sauce, made with a combination of spices, garlic, ginger and onion along with fresh tomato and coconut. Served with pulao or steamed rice

An aromatic king prawn curry with a touch of tang from tamarind to compliment the richness of the sauce, made with a combination of spices, garlic, ginger and onion along with fresh tomato and coconut. Served with pulao or steamed rice

King prawns cooked with crushed chillies, coconut & spiced mango marmalade

The sauce is cooked with cream, cashew nuts, coconut along with saffron & very mild spices

Indulge yourself in a tomato and cream-based sauce with a lot of spices. It's slightly spicy and tastes earthy

It is a rich, creamy curry made from coconut garnished with cocktail fruits. Served with pulao or steamed rice

Kadai sauce is known for its smoky and slightly charred flavour. Recommended to try chicken and vegetarians with paneer

It is a mixture of leafy greens such as spinach, mustard, methi leaves (fenugreek), cooked in mild spices

A bengali specialty which is typically prepared by frying lots of spices at a high temperature. The meat is then added, and simmers away in its own juices

The sauce is made with fresh peppers and garlic. It can be mild or spicy just the way you want it

A british-indian curry of chicken wok fried in onions, gravy and lots of spices. This balti chicken is not for the faint hearted

Rich curry flavoured with clarified butter and aromatic spices like ginger powder and special garam masala. Highly recommended with lamb

King prawns cooked with crushed chillies, coconut & spiced mango marmalade

Rich and flavourful curry sauce originated from the southern part of Indian city Chennai. It is a perfect blend of coriander, cumin, turmeric and chilli powder along with tomatoes and onions

A spicy, tangy sauce originating from the Indian state of goa. This sauce is known for its intense heat and is the spiciest option in raha

Chicken on the bone marinated in yogurt and spices, cooked on a slow fire in tandoor. Served with curry sauce and steamed rice

Chicken tikka sautéed with onions and Bell peppers. Served with curry sauce and steamed rice

Homemade Indian cottage cheese with pickle spices grilled in a traditional clay oven. Served with curry sauce and steamed rice

A variety of seafood and meat including prawns, chicken tikka, tandoori chicken, and seekh kebabs, all marinated with a unique blend of freshly ground spices and cooked in a traditional tandoor oven

Finely ground lamb meat blended with an array of spices, skillfully wrapped around a skewer, and cooked in a tandoor oven until it reaches a succulent, melt-in-your-mouth texture

Chopped onions battered in gram lentil and spices, deep-fried until crisp and crunchy. Served with homemade chutney. A curated appetiser for every taste

Crispy Irish potato patties made with a blend of boiled potatoes, split chickpea lentils, and ground spices

Triangular-shaped flaky pastry stuffed with a savory filling of Irish potatoes, peas, and herbs. A curated appetiser for every taste

A flavorful dish made with okra (bhindi) that is sautéed in a spicy blend of onions, tomatoes, and Indian spices

A comforting and flavorful lentil dish made from a combination of lentils, cooked with tomatoes, onions, and a blend of spices

A classic North Indian vegetarian dish made with potatoes and cauliflower with some mild spices

A delicious and colorful combination of various vegetables cooked in a rich and flavorful curry sauce. The vegetables are simmered in a blend of spices such as turmeric, cumin, coriander, and garam masala

Welcome to our culinary haven where the traditional biryani is reimagined with a plant-based twist! Our vegan biryani is a vibrant tapestry of flavors, lovingly crafted for both vegans and food enthusiasts alike. This dish is a delightful fusion of aromatic basmati rice, simmered in a rich medley of exotic spices, and brimming with a colorful assortment of fresh vegetables. Each bite offers a burst of wholesome goodness, making it not just a meal, but an experience

Fried balls of potato, cheese, and mixed veggies covered in a creamy sauce of blended cashew nut, chopped onions, tomatoes and fragrant spices

The spinach is typically blended with a mix of spices, onions, tomatoes, ginger, and garlic, creating a velvety smooth sauce that complements the mild taste of paneer

This protein-packed dish features chickpeas cooked in a tangy and spicy sauce, which gets its unique flavour from ingredients like ginger, garlic, green chilies, and a mix of Indian spices

A delicious and colourful combination of various vegetables cooked in a rich and flavorful curry sauce. The vegetables are simmered in a blend of spices

A luxuriously creamy and rich dish, our Butter Paneer is a symphony of flavors. Soft, succulent cubes of paneer are bathed in a velvety tomato-based sauce, infused with a blend of aromatic spices and herbs, and finished with a generous dollop of butter. This dish is a perfect amalgamation of sweet and spicy flavors, making it a favorite among those who cherish indulgent, comforting meals

Kadai sauce is known for its smoky and slightly charred flavour. Recommended to try chicken and vegetarians with зaneer

A comforting and flavorful lentil dish made from a combination of lentils, cooked with tomatoes, onions, and a blend of spices

Combination of vegetable, chicken, prawn and lamb

Biryani is a Mughlai dish made with a combination of long-grain basmati rice, aromatic spices such as saffron, mint, and some dried herbs along with jumbo king prawns. The dish is accompanied by a curry sauce. Chef recommends adding raita along with the dish

Biryani is a mughlai dish made with a combination of long-grain basmati rice, aromatic spices such as saffron, mint, and some dried herbs along with lamb. The dish is accompanied by a curry sauce. Chef recommends adding raita along with the dish

Biryani is a mughlai dish made with a combination of long-grain basmati rice, aromatic spices such as saffron, mint and some dried herbs along with vegetables.The dish is accompanied with a curry sauce. Chef recommends adding raita along with the dish

Biryani is a mughlai dish made with a combination of long-grain basmati rice, aromatic spices such as saffron,mint and some dried herbs along with vegetables.The dish is accompanied with a curry sauce. Chef recommends adding raita along with the dish

Crispy potato chips tossed in a delectable blend of sweet (Honey) and spicy chili sauce. Perfectly balanced flavors that bring together a hint of sweetness with a tantalizing kick of heat. A delightful treat that's sure to excite your taste buds!

A delicious potato dish originating from the streets of Mumbai. It is made with boiled potatoes that are sautéed with onions, tomatoes and a blend of Indian spices

A comforting and flavorful lentil dish made from a combination of lentils, cooked with tomatoes, onions, and a blend of spices

A flavorful dish made with okra (bhindi) that is sautéed in a spicy blend of onions, tomatoes, and Indian spices

Aloo gobhi is a savory blend of potatoes (aloo) and cauliflower (gobhi). Cooked with a generous mix of turmeric, cumin, and coriander, this dish is a symphony of flavors

Aloo jeera is a simple yet sublime dish where the humble potato is transformed with the earthy flavors of cumin (zeera). This dish features tender potatoes stir-fried with cumin seeds and garnished with fresh coriander

Dive into the comforting and savory world of our egg fried rice. Perfectly cooked rice is stir-fried with fresh eggs, a blend of traditional spices, and a mix of vegetables. Each grain is coated with a delightful combination of flavors, making it a perfect side dish or a fulfilling meal on its own

Our garden rice is a celebration of fresh herbs. This vibrant dish features fluffy rice mixed with pea, fresh mint, corriander seasoned with herbs that enhance the natural flavors. It's a healthful, delicious option that pairs wonderfully with any entrée

Experience a zesty twist with our Lemon Rice. This tangy and aromatic dish combines fluffy rice with the refreshing zest of lemon, tempered with mustard seeds, and garnished with curry leaves. It's a bright and flavorful choice that will awaken your taste buds

ndulge in the rich and aromatic pilau rice, a staple of exotic cuisine. Basmati rice is gently cooked with a medley of spices, including cardamom, cinnamon, and cloves, along with a hint of saffron for a luxurious touch. It's the perfect companion to any of our dishes

Simplicity at its finest with our basmati steamed rice. Prepared with precision, our rice is steamed to fluffy perfection, making it a versatile accompaniment to all our dishes. It's the ideal canvas to showcase the flavors of our exquisite curries and gravies

A delightful stuffed bread, paneer kulcha is filled with a savory mix of fresh paneer (cottage cheese), herbs, and spices, offering a soft yet crispy experience

Our whole wheat roti is a healthier choice, made from the finest whole wheat flour. It's light, fluffy, and perfect for those who prefer a more nutritious option

A spicy treat, our chilli cheese naan is stuffed with fiery chillies and melted cheese, striking a perfect balance between heat and creamy goodness

Infused with fresh coriander, this naan has a refreshing aroma and taste, adding a herbal touch to your meal

Stuffed with succulent and spicy minced meat, our keema naan is a non-vegetarian's delight, rich in flavors and textures

A tantalizing combination of garlic and chilli, this naan is a perfect choice for those who love their bread with a spicy kick

Bringing together the aromatic flavors of garlic and coriander, this naan is a fragrant addition to any meal

Our peshwari naan is sweet and nutty, filled with a coconuts, raisins and cashew nuts, offering a delightful contrast to the savory dishes

A classic favorite, our garlic naan is generously topped with garlic, giving it a distinct and irresistible flavor

For the purists, we offer the simple yet elegant plain naan, soft, fluffy, and perfect for scooping up curries and gravies

A cooling mixture of yogurt with various fresh mint and spices, our mixed raita is the perfect antidote to spicy dishes

Rich and flavourful curry sauce originated from the southern part of Indian city chennai.It is a perfect blend of coriander, cumin, turmeric and chilli powder along with tomatoes and onions

Our tikka masala sauce is a rich, creamy blend of tomatoes, cream, and spices, bringing a touch of indulgence to your meal

The sauce is cooked with сream, сashew тuts, coconut along with іaffron & very mild іpices

Crispy Indian flatbreads served with mango, ьint and tomato dips

Crispy, golden, and perfectly seasoned, our chips are a classic snack that pairs well with any dish

Our tikka masala sauce is a rich, creamy blend of tomatoes, cream, and spices, bringing a touch of indulgence to your meal

Deliciously seasoned and lightly fried, these chicken pakoras are a crunchy, kid-friendly treat

A kid-favorite, featuring tender chicken nuggets alongside our crispy chips, this meal is sure to delight the little ones

A gentle and creamy korma sauce paired with tender chicken pieces, making it a delightful choice for children

A smooth, creamy beverage made with ripe mangoes and yogurt, our mango lassi is a refreshing treat to soothe your palate

Topped with ferrero rocher

These deep-fried dough balls, soaked in a sweet syrup, are a classic Indian dessert, offering a taste of indulgence with every bite

A traditional Indian rice pudding dessert made with irish baileys by cooking ground rice with milk, sugar, and aromatic spices such as cardamom and saffron served chilled and garnished with nuts such as pistachio and cashew nuts